By Chico Racing
Bolton, ON, Canada
June 24-24, 2016
First off, an explanation of what a 24 hour race is. As the name implies, the race takes part over 24 hours. Riders can do the race as an individual, commonly called "solo" or as a team of anywhere from two to ten people depending on the race format. The course is a lap format, laps usually taking anywhere from one to two hours. Winner is the person/team who completes the most laps in the 24 hour period. At a designated spot along the course, riders/teams can set up a "pit spot", usually a tent and vehicle where they can keep all their supplies for the race. These pit areas typically have an electric hook-up so that people can charge their riding lights and have other electrical equipment they want. This is where food (Honey Stinger nutrition products, granola bars, bananas, chips, pretzels, PB&J sandwiches, cookies), drinks (water, Gatoraid, CarboPro, soda, chicken broth), and any other supplies are kept and accessed during the race.
The Summer Solstice race is in the Albion Hills Park in Bolton, Ontario, Canada. It is advertised as the largest 24 hour race in North America, this year having 2200 people riding. Many of these are team riders, but the solo fields were quite large also, 60 some solo riders. Along with the 24 hour race there is a large expo, kids and family races, live music, and food vendors. It's quite the event- people and things going on everywhere! The course is twisty and turny, with a few short, steep climbs. There are minimal rocks and technical features. Lack of rain this year made the course super sandy and loose, and the dust was out of control. It is a course that is suitable for even beginners to be out there riding. Camping/pit areas are all along the course, with an area specifically for solo riders that is out of the way in a darker, quieter area of the park. We were happy with the pit area; we were right along the course and had friendly solo racers and their family across from us.By the time darkness arrived we were at least cooling off but already feeling exhausted. After a few night laps in I had enough, I was riding off the trail and couldn't focus- I needed a nap. At the previous 24 hour race neither Joël nor I slept, and we had planned not to at this one. But sometimes plans need to be altered. I stuffed my face with food and drank cup after cup of chicken broth (kept warm in a crock pot, yup, we bring a crock pot to 24 hour races) hoping all of the calories, fluids, and sodium would sink in while I slept. Changing into a fresh set of clothes but putting everything on- my helmet, shoes, etc- I climbed into the van, wrapped myself in a blanket and crawled into the van. Why keep everything on? So that when I wake up later I can just jump out of the van and go. Mentally it's easier to get going if ready.
And now what happens post race? Well, two tired, exhausted people clean up their pit area. Then each of us devoured a huge burger and fries. Showers were located on site which was nice to clean up after racing; all that dust made dirty conditions. Staying awake for awards was tough, Joël had to wake me up multiple times while we were waiting.
Then for the drive. Ha, driving home doesn't happen. Our reward to ourselves is a hotel; a big comfy bed, air conditioning set to cold, dinner at a local buffet, and TV time are our reward. As comfy as the van is no sleeping in the van and cooking on the camp stove post 24 hour race, we want to be spoiled. And did I forget to mention we work full time jobs? So it's back to work on Tuesday (race ended Sunday afternoon) as if nothing abnormal happened over the weekend.
So not all things go as planned. We both definitely felt our races were not what we had planned, expected, nor wanted. During the drive home we talked about what to do different next time to improve the outcome. So when will the next 24 hour race be? Who knows, we need some time to recover and then it will be decided.
YouTube video of the race https://www.youtube.com/watch?v=QZl3fWXroX4&feature=youtu.be
-Jess and Joël